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Grilled prosciutto and asparagus bundles

BT Toronto | posted Monday, Jun 1st, 2015

asparagusgrilled-featured

Prosciutto provides a touch of saltiness and a crisp contrast to tender grilled asparagus. Serve bundles warm with a drizzle of olive oil.

Preparation Time: 5 minutes
Cooking Time: 5 minutes
Serves 6

Grilled prosciutto and asparagus bundles

Ingredients:

  • 36 thin spears fresh Ontario Asparagus (about 1 bunch)
  • Olive oil
  • Salt and pepper
  • 12 thin slices prosciutto

Method:

  1. Wash and break asparagus stalks where they snap easily; discard ends. Dry and toss with oil and season with pepper. Bundle 3 spears together; wrap 1 piece of prosciutto around asparagus.
  2. Place bundles on greased grill over medium to medium-high heat; grill, turning occasionally, until asparagus is bright green and tender and prosciutto is crisp, about 5 minutes. Drizzle bundles with olive oil.
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